Bottega Prelibato

Since its launch in 2008, Gianfilippo’s Bottega Prelibato has established itself as a firm favourite for authentic Italian food and an intimate, lively atmosphere in the Shoreditch Triangle. The restaurant serves up seasonal, mouth-watering dishes ranging from a platter of oozing burrata and salty-sweet Parma ham to a comforting bowl of hand-made pappardelle with a rich wild mushroom sauce, washed down nicely with impeccably chosen Italian wine.