Santa Lucia Pasta

Here at Santa Lucia, we believe that pasta should always start from scratch—crafted by hand each day using time-honoured Italian techniques. It’s our speciality, and we take it seriously. But our menu goes beyond pasta. You’ll find fresh seafood, slow-cooked meats, seasonal sides, and indulgent desserts—each dish rooted in Italian tradition with a modern touch. Whether you’re here for a comforting bowl of Napoli ragù or a perfectly pan-fried monkfish tail, our laid-back West End spot is the perfect place to relax, eat well, and enjoy a proper taste of Italy.